Scottish Lamb Hind Shank
Shanks are tough with a lot of collagen in them. Slow-cooked or braise (with good red wine) to achieve a fall-off-the-bone and melt-in-your-mouth tender. Perfect for impressing your guests at home gathering dinners!
Servings per pack: 1
Weight per pack: 0.4 - 0.5 kg
Flavour: [ light, mild, rich, full ]
Best for: Slow cooking or braising
Cooking Time: 1hour +
*Herbs in the photo are not included in this product.
Our animals live a happy outdoor life
Grass-fed & Grass-finished
More heart-healthy omega 3s and less monounsaturated fat
Achieve a truly healthy diet for our customers
Delivering nature’s gifts to you
No Added Hormones
For the well-being of yourself and the animals
Max 12 Months Old